2020 Sauvignon Blanc Reserve -S- (0,75 l)

 15,00

includes 20 % VAT

Intense golden yellow, ripe gooseberries, elderberries and peppers, creamy, full-bodied and multi-layered, well-integrated sweetness.

Curriculum Vitae

Sites: Ried Höbertsgrub
Soil: northern and cool location; barren, sandy loess
Vines: up to 27 years old, medium-high training, 4000 vines/hectare;
Harvest: selected manual harvest in October 2020
Yield: 40 hl/ha
Vinification: up to 16 hours of maceration, gentle processing, spontaneous fermentation in steel tanks, 30 months on the lees
Ageing: steel tank
Bottle filling: June 2023
Alcohol: 13.5 % vol.
Residual sugar: 11.6 g/l
Acidity: 6.0 g/l
Test number: N 17281/23

Food recommendation

Can be used individually with hearty starters such as goose or duck liver and also with fish and white meat.

Taubenschuss selection level

Wine experience for the connoisseur

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