2024 Welschriesling BIO

 8,80

includes 20 % VAT

Light yellow-green, crisp freshness with hints of yellow apples and pears, juicy taste.
Curriculum Vitae

Sites: Ried Steigelberg
Soil: deep, loamy loess soil
Vines: up to 40 years old, medium-high training, 4000 vines/hectare
Harvest: Selected manual harvest in September 2024
Yield: 55 hl/ha
Vinification: short maceration time, gentle processing, chilled fermentation at 18-20°C in steel tanks
Ageing: steel tank
Bottle filling: March 2025
Alcohol: 12.5 % vol.
Residual sugar: 1.9 g/l
Acidity: 4,7 g/l
Test number: N 5905/25

Food recommendation

Can be used individually with light dishes such as salads and starters or simply on its own as an aperitif.

Taubenschuss selection level

Drinking pleasure for daily needs

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