2024 Riesling Ried Steigelberg BIO

 11,80

includes 20 % VAT

Medium golden yellow, ripe apricot and peach fruit, juicy on the palate, full of finesse, racy structure and a full-bodied finish.
Curriculum Vitae

Sites: Ried Steigelberg
Soil: deep, loamy loess soil
Vines: up to 41 years old, medium-high training, 4000 vines/hectare;
Harvest: Selected manual harvest in September 2024
Yield: 50 hl/ha
Vinification: short maceration time, gentle processing, chilled fermentation at 18-20°C in steel tanks.
Ageing: steel tank
Bottle filling: May 2025
Alcohol: 13 % vol.
Residual sugar: 2,9 g/l
Acidity: 5,6 g/l
Test number: N 15929/25

 

 

Food recommendation

Can be used individually with light dishes such as salads and starters or simply solo as an aperitif.

Taubenschuss selection level

Top wines for many occasions

kat_3tauben