Cuvée Tradition Extra Brut Reserve (1.5 l magnum)

 49,00

includes 20 % VAT

A blend of 75% Grüner Veltliner and 25% Welschriesling. Dignified, beautifully dry, fruity, incredibly drinkable. Herbs, citrus, some pepper, a hint of currants, apple & pear notes, fine perlage. Characterized by serious freshness and dark spice.        
Curriculum Vitae

Sites: from various sites around Poysdorf
Soil: deep, loamy loess soil
Vines: up to 49 years old, medium-high training, 4000 vines/hectare
Harvest: Selected manual harvest in September 2022
Yield: 40 hl/ha
Vinification: whole-cluster pressing, gentle processing, fermentation and subsequent maturation for 10 months in steel tanks
Sparkling: August 2023, Méthode Traditionelle – traditional form of bottle fermentation, racked by hand
Yeast storage: 24 months
Disgorged: February 2024
Alcohol: 12.0 % vol.
Dosage: 1 g/l
Acidity: 7.8 g/l
Residual sugar: 6.0 g/l

 

Food recommendation

Wonderful as an aperitif or as a refreshing kick in between. Also ideal with light starters such as seafood, cream cheese, salads or finger food.

Taubenschuss selection level

Pleasure for wine lovers

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